Saturday, June 21, 2014

Favorite Breakfast Bar





Peanut Butter Pecan Breakfast Bars
Preheat oven to 350 degrees

Mix together in a bowl-
2 ½ cups regular rolled oats
¼ tsp. baking Powder
¼ cup brown sugar
½ tsp. Salt
½ cup raisins or chocolate chips
½ cup chopped pecans

In a sauce pan, on medium heat combine-
1 banana Mashed
1/3 cup peanut butter
1/3 cup maple syrup or sugar free syrup
2T almond milk

Add to dry mixture an stir it well. Spread it in a rectangle on a parchment lined cookie sheet.
Bake about 20 minutes. Let cool and then cut into bars. Store them in a plastic container with a lid.



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